The waiter that we had was very nice, and we all were able to converse with her.Īfter my two plates of delicious food, I went to the desserts. I highly recommend getting pork belly with their bacon fried-rice and mix it with their whipped potatoes and some buttered corn. Even though the menu variety may seem a bit restricted for exotic eaters, the food is just too good to complain about.
It seemed expensive at first, but it was worth it.
I ate with my parents, and the three of us only costed around $60. It was my first time going here, and since I arrived at 7:40 pm, it was going to close at 9 pm.
